DORCHESTER, MA - Health department officials identified compliance issues at Fiskie's Cafe in an inspection dated 04/12/2023.
Located at 27 HARBOR POINT BL in the Harbor Point area, the establishment serves the local community. The Harbor Point neighborhood maintains numerous food service establishments that undergo regular health monitoring.
The inspection identified 5 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.
The first violation regarded supervisory requirements. Inspectors documented: (A) Certified Food Protection Manager (C). The FDA Food Code mandates that at least one employee with supervisory responsibility be a certified food protection manager to ensure active managerial control. For more information, see FDA certified food protection manager requirements. Untrained employees may unknowingly create food safety hazards.
The second violation regarded food storage practices. Inspectors documented: Food Storage Containers Identified with Common Name of Food (C). Allergen cross-contact during storage can trigger severe reactions in sensitive individuals.
The third violation related to food safety requirements. Inspectors documented: Ventilation Hood Systems Filters (C). Regulatory standards exist to minimize health risks to consumers.
The fourth violation related to food safety requirements. Inspectors documented: Cutting Surfaces (C). Health code violations require correction to maintain safe operating conditions.
The fifth violation related to physical facilities. Inspectors documented: Walls and Ceilings Attachments (C). Plumbing issues can cause sewage backup and serious contamination.
Establishments receiving violations must submit correction plans and may face additional inspections. Failure to address violations can result in fines, permit suspension, or closure.
This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 04/12/2023 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.
This inspection was conducted on August 21, 2025.
Local Health Department
The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.
Allergen cross-contact during storage can trigger severe reactions in sensitive individuals. Plumbing issues can cause sewage backup and serious contamination.
This inspection data is sourced directly from Boston Public Health Commission. For the most current information, please visit the official health department website.
Federal Guidelines: Our reporting follows standards established by the FDA Food Code, CDC Food Safety Guidelines, and USDA Food Safety Standards.
📖 Food Safety Codes: Reference the specific regulations that govern this establishment: Massachusetts Food Code (105 CMR 590), FDA Food Code 2022
⚠️ Important Note: Restaurant conditions can change rapidly. This inspection represents a snapshot in time and may not reflect current conditions. For the most up-to-date information, consider checking recent reviews or contacting the establishment directly.
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