Deja - Brew in SOUTH BOSTON, MA Failed Its Health Inspection on 04/12/23

SOUTH BOSTON, MA - Health department officials identified compliance issues at Deja - Brew in an inspection dated 04/12/2023.

Situated at 704 E BROADWAY, the establishment is part of South Boston's active food service sector. The South Boston area undergoes regular health inspections as part of the city's comprehensive food safety monitoring program.

The inspection identified 9 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.

The first violation concerned sanitation and cleanliness. Inspectors documented: Cleaning Procedure (P). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.

The second violation involved food safety requirements. Inspectors documented: Effectiveness-Hair Restraints (C). Violations of health codes can increase the risk of foodborne illness.

The third violation concerned food storage practices. Inspectors documented: Food Storage-Preventing Contamination from the Premises (C). Chemical contamination from improper storage can cause acute poisoning.

The fourth violation concerned sanitation and cleanliness. Inspectors documented: Sanitizing Solutions Testing Devices (Pf). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Allergen cross-contact can occur when surfaces are not properly cleaned between uses.

The fifth violation concerned food safety requirements. Inspectors documented: System Maintained in Good Repair (C). Regulatory standards exist to minimize health risks to consumers.

The sixth violation related to sanitation and cleanliness. Inspectors documented: Floors Walls and Ceilings-Cleanability (C). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Biofilms can form on inadequately cleaned surfaces, protecting bacteria from sanitizers.

The seventh violation related to food safety requirements. Inspectors documented: Outer Openings Protected (C). Health code violations require correction to maintain safe operating conditions.

The eighth violation related to pest control. Inspectors documented: Controlling Pests (Pf). The FDA Food Code requires establishments to eliminate conditions that attract and harbor pests, including proper waste management and facility maintenance. For more information, see FDA pest control standards. Flies can transfer pathogens from garbage and feces to food preparation areas.

The 9th violation related to food safety requirements. Inspectors documented: Maintaining Premises Unnecessary Items and Litter (C). Regulatory standards exist to minimize health risks to consumers.

Health code violations require prompt correction to maintain operating permits. The health department typically conducts re-inspections to verify that identified issues have been properly addressed.

This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 04/12/2023 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.